Cassava Flour
Composition

Dry Matter % Crude Protein % Ether Extract % Crude Fibre % Nitrogen Free Extract % Total Ash %
89.42 3.10 0.99 3.73 82.90 0
ME (kcal/kg) Calcium % Phosphorus % Lysine % Methionine %
3090 0.16 0.37 0.07 0

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